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Store at room temperature and chill in the refrigerator before serving. May be eaten with a fork or chopsticks. Transfer to a glass and top with mint leaves or other refreshing garnish. Shelf life is 1 year at room temperature.
How to eat Kuzukiri Jelly
Ko 14-1, Yanagibashi-machi, Kanazawa, Ishikawa 920-3133 Japan
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